is a diversified Private limited company (Pvt.) of JDW Group. JDW Group is the largest sugar producer in Pakistan and also a regional leader in corporate farming. Mr. Jahangir Khan Tareen is the patron-in-chief of JDW Group. He oversees all aspects of operation supported by a dedicated, experienced and professional management team
The University of Agriculture, Peshawar
Since its establishment in 1981, this University has been playing a vital role in imparting Agricultural Education and conducting basic and applied agricultural research throughout the Province, and disseminating the results of agricultural research among the farmers and general public through its outreach/public service activities. Being one of the leading institutions in the country, the University has been enjoying the prestige of providing high quality agricultural education and research to its students. The graduates of this University are serving in public-private sectors organizations on key positions within Pakistan and abroad. They are ambassadors of this University and have been bringing in laurels to the name and prestige of this University.
coordinated programmes serve as a common platform for the scientists working in different federal, provincial agricultural research, and academic institutions to jointly plan their research activities, avoiding unnecessary duplication of research efforts. Research which can best be addressed at a national centre rather than by provincial institutions is undertaken at NARC. The adaptation of technologies available from the international research system is also managed by NARC, in collaboration with the provincial research and extension institutions. In particular, research requiring sophisticated instruments like electron microscopes, ultracentrifuges, and elaborate analytical and quality testing facilities is undertaken at NARC, supported by highly qualified and trained manpower.
Achieving food security
for all is at the heart of FAO’s efforts – to make sure people have regular access to enough high-quality food to lead active, healthy lives. Our three main goals are: the eradication of hunger, food insecurity and malnutrition; the elimination of poverty and the driving forward of economic and social progress for all; and, the sustainable management and utilization of natural resources, including land, water, air, climate and genetic resources for the benefit of present and future generationsmanpower.